Monday, September 3, 2012

Creme Brulee Bunnies

I know this is a bit out of date, but, being a big fan of Pinterest, I figured I'd go ahead and post it, that way, if you wanted to save it, you could post it. I LOVE creme brulee - the crunchy caramelized  crust just makes it for me. I am, honestly, unsure of where I first heard about doing this, but, it is genius! If you stock up on peeps when they go on clearance after Easter, you can make creme brulee peeps by toasting them over a fire or make them into s'mores - like the picture shows. We actually did our under the broiler. They taste amazing!

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